I’ve been out of whack with regards to the timing of my FFOF posts lately. But hopefully this week, I’ve got the timing right .

1. Name two items on your kitchen counter.

Electric hot pot (keep water hot all the time) and a porcelain tea pot.

2. What’s in your sink now?

Nothing.

3. What’s on your stove now?

An empty wok which I use every day.

4. What’s in your oven now?

Nothing, it’s dead and I’ve been shopping for a new oven.

Want to play Four Foods on Friday? Simple, go over to valmg’s blog at Fun, Crafts and Recipes and grab the details.

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Oh no, I’m late to FFOF this week . Another one question week. I love how quick and easy these questions are.

What are your four favorite soups?

1. clam chowder
2. chicken and mushroom soup
3. carrot potato soup which is my comfort soup
4. Thai tomyam soup made super-spicy for my tastebuds
5. green pea soup which is sweet and I’ve heard it touted as a pretty effective eczema treatment because of its cooling effect on the entire body system

Want to play Four Foods on Friday? Simple, go over to valmg’s blog at Fun, Crafts and Recipes and grab the details.

Once again, valmg has only one question this week and it’s easier than going on a job search philadelphia.

Name four things you are planning on eating this weekend.

1. cereal with milk
2. roast chicken
3. fish and chips (we’re seriously addicted)
4. tangerines (I just bought another ton of it!)

Want to play Four Foods on Friday? Simple, go over to valmg’s blog at Fun, Crafts and Recipes and grab the details.

valmg is trying something new this week so she only has one question for us. Good thing she’s not asking for life insurance leads but to…

Name four things you ate today.

1. cereal and milk
2. chicken in sweet sour sauce over rice
3. fried flat noodles
4. tangerines.

How about you?

Want to play Four Foods on Friday? Simple, go over to valmg’s blog at Fun, Crafts and Recipes and grab the details.

Here’s this week’s questions.

1. What’s your favorite type or shape of pasta?

Linguine.

2. Where do you shop for groceries?

Tesco mostly and a couple other stores where I happen to be at, or which carry the brands I’m after.

3. What’s your favorite mayonnaise?

I don’t buy mayo often but when I do, I generally stick with Kraft which I know is pretty good. I’m not very adventurous with unfamiliar brands simply because I don’t have time to get insurance quotes against food poisoning .

4. What is the food in your freezer wrapped/stored in?

In plastic bags or containers.

Want to play Four Foods on Friday? Simple, go over to valmg’s blog at Fun, Crafts and Recipes and grab the details.