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	<title>Comments on: hak lor mai chook, or black glutinous rice porridge</title>
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	<link>http://foodarrific.com/2009/05/12/hak-lor-mai-chook-or-black-glutinous-rice-porridge/</link>
	<description>eat, drink and cook to your heart&#039;s content</description>
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		<title>By: chili queen</title>
		<link>http://foodarrific.com/2009/05/12/hak-lor-mai-chook-or-black-glutinous-rice-porridge/comment-page-1/#comment-848</link>
		<dc:creator>chili queen</dc:creator>
		<pubDate>Sun, 17 May 2009 09:21:53 +0000</pubDate>
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		<description>@charla
Sorry I took so long to respond. I&#039;ve been having trouble again with my internet connection.
Black glutinous rice is like brown rice. I think you should be able to get it at the Asian grocer.</description>
		<content:encoded><![CDATA[<p>@charla<br />
Sorry I took so long to respond. I&#8217;ve been having trouble again with my internet connection.<br />
Black glutinous rice is like brown rice. I think you should be able to get it at the Asian grocer.</p>
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		<title>By: Charla</title>
		<link>http://foodarrific.com/2009/05/12/hak-lor-mai-chook-or-black-glutinous-rice-porridge/comment-page-1/#comment-847</link>
		<dc:creator>Charla</dc:creator>
		<pubDate>Sat, 16 May 2009 00:04:19 +0000</pubDate>
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		<description>I&#039;ve never heard of black glutinous rice.  Is it like white rice only black?  Or is it more like brown rice?</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never heard of black glutinous rice.  Is it like white rice only black?  Or is it more like brown rice?</p>
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