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Right, so here we are in the month of Wesak. Wesak Day falls on May 9 and in celebration, I decided to do something different this year. I’m going vegetarian for a month beginning today. Strangely enough, it started out with just me going on this vegetarian diet. Last weekend, I was telling my kids about it. They’re all carnivorous and vegetable haters .

But guess what, all 3 of them volunteered (I swear I didn’t threaten them) to go vegetarian for a month with me. And I’m going, wow, this is a miracle. Even now, when we go vegetarian every two weeks, they’re quietly complaining about the food. I can hear their muffled sighs when they see what’s on the table. So this is great!

When I get back from downtown later this afternoon, I’m going to sort out my chaotic recipe collection and see if I have any interesting vegetarian recipes to try. Trouble is my so-called recipe collection is all over the place.

I’ve got recipes scribbled on scraps of paper, sometimes with no titles even (duh!), some in my computer, some on memory sticks. I’m not sure which is going to be harder – sorting through my vegetarian recipes or remembering not to order/eat meat when we’re eating out .