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four foods on Friday #53

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It’s been a super-busy week but fun. Now I just want to have a quiet weekend and next week, I’ll have to get going on the stuff I’ve been putting off.

#1. What kind of pretzels are your favorite?
Cinnamon sugar.

#2. What’s your favorite way to eat pancakes?
With maple syrup and a huge, big blob of butter. I don’t care if it’s fattening, I must have lots of butter. I’ll work out later to make up for it if I have to :lol: .

#3. Do you make garlic bread from scratch or buy frozen?
I make them from scratch and only enough for one meal.

#4. Share a recipe that calls for mozzarella cheese.
The most recent thing I made with mozzarella was mac and cheese. I was trying to get the kids to like macaroni but I don’t think I got very far with the girls. They like all the other types of pasta, so I have no idea what’s with the macaroni :roll: .

Wanna play Four Foods on Friday? Come join us. Head over to valmg’s blog at Fun, Crafts and Recipes for details.

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I must admit that i do enjoy those cinnamon sugar pretzels from Aunt Anne’s (or whatever its called). :)

Kids that don’t like mac and cheese? Call Ripleys!! :lol:

I have to have a BIG blob of butter on my pancakes too! :lol:

We have the same taste in pancakes. I like mine just like you do.

My youngest doesn’t like mac&cheese. She did when she was a toddler, but won’t touch it now. :roll:

Those cinnamon sugar pretzels are to die for. Best part of the shopping day!

Maybe you could try mini shells and in smaller containers for each child? I’ve found if you mix it up then they might give it a whirl.

I can’t remember the last time I had one of those cinnamon sugar pretzels from the mall. I never go there lol

We’re addicted to mac & cheese in our house! Homemade, of course.

I forgot about the cinnamon pretzels and the white frosting to dip them into. Yummm.





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