Comments on: four foods on Friday #24

By: chili queen

chili queen — Mon, 14 Apr 2008 04:46:56 +0000

@bunny
I love tomyam too, the spicier the merrier .

By: Bunny

Bunny — Mon, 14 Apr 2008 02:29:39 +0000

Mmm… I love Vietnamese beefball noodle soup!! Basically, I love noodle soup, like Tom Yam noodle! Yummy!

By: chili queen

chili queen — Sun, 13 Apr 2008 11:38:34 +0000

@valmg
Thanks for a great meme and for the stumble. I’ve added you to my blogroll.

@corrin
Yes they are because they’re imported.

By: corrin

corrin — Sun, 13 Apr 2008 00:23:34 +0000

I didn’t realize Fuji apples were expensive. They are the only kind I’ll eat, so I kind of tune out the prices. Haha.

By: Fun, Crafts and Recipes | What I learned from Four Foods on Friday #24

Fun, Crafts and Recipes | What I learned from Four Foods on Friday #24 — Sat, 12 Apr 2008 19:40:43 +0000

[...] Chili Queen shared a recipe for Vietnamese Beefball Noodle Soup and likes Fuji apples. [...]

By: valmg

valmg — Sat, 12 Apr 2008 18:55:58 +0000

I must remember I have a bread maker. I wonder if they have gluten free bread maker recipes, I’ll have to look.
Thanks for playing Four Foods On Friday!
Stumbled.

By: chili queen

chili queen — Sat, 12 Apr 2008 02:21:55 +0000

@karen
Yeah, isn’t it the most wonderful smell?? Makes the house smell like a fairy tale cottage .

@lynne
I don’t have time to bake my own bread now. Yeah, a bread maker sounds like something I should consider… What else can it it make besides bread?

By: Lynne

Lynne — Sat, 12 Apr 2008 01:12:52 +0000

I need to start using my bread maker again, I love that smell of fresh baked bread.

By: Karen

Karen — Fri, 11 Apr 2008 03:14:19 +0000

Oh shoot. I forgot about how good freshly baked bread smells. That smell is heavenly.